Maize Response to Chemical and Microbial Products on Two Tanzanian Soils

Deodatus, Kiriba and Moses, Thuita and Ernest, Semu and Susan, Ikerra and Balthazar, Msanya and Cargele, Masso (2019) Maize Response to Chemical and Microbial Products on Two Tanzanian Soils. Journal of Agricultural Science, 11 (2). p. 71. ISSN 1916-9752

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Abstract

Low soil fertility has been a major factor to low maize yields in smallholder farms in sub-Saharan Africa. Technologies have been proposed including inorganic, fertilizers and plant growth promoting microorganisms. A study was conducted under greenhouse and field conditions to evaluate the effects of liquid inorganic fertilizer and microbiological products on growth, nutrient uptake and yield of maize. Products evaluated were Teprosyn (nitrogen, zinc phosphorus), BioSoil Crop Booster (BSCB) (Pseudomonas fluorescens), and Bio Soil Nitro plus (BSN+) (Acetobacter sp.). Treatments were: products alone (low and high rate), product + half rate phosphorus (10 kg P ha-1), half rate P, full rate P (20 kg P ha-1) and Control. All products were analysed for quality. None of the products met the label claims in nutrient/organism concentration. An increase of biomass was observed in the greenhouse for half rate P + BSCB low rate and high rates for BSCB and BSN+ compared to Control. Half rate P + BSN+ low rate gave the highest grain yield which was similar full rate nitrogen and P. BSCB and BSN+ at low rates with P half rate resulted in an increase in biomass yield in the greenhouse. Efficacy of low rate BSN+ + half rate P was demonstrated when applied at the recommended rates and combined with half rates of N and P. A package of inorganic and Bio-fertilizers should be developed based on soil fertility status, and the quality of the inputs verified to ensure that they are conform to the label guarantee analysis.

Item Type: Article
Subjects: STM Open Academic > Agricultural and Food Science
Depositing User: Unnamed user with email admin@eprint.stmopenacademic.com
Date Deposited: 13 May 2023 08:19
Last Modified: 22 Jan 2024 04:53
URI: http://publish.sub7journal.com/id/eprint/360

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