Items where Author is "PRASAD, RANU"

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MISHRA, NEHA and GUPTA, ENA and PRASAD, RANU and SINGH, PRIYANKA (2020) FORMULATION AND OPTIMIZATION OF MALTED BARLEY BASED SYMBIOTIC BEVERAGE BY RESPONSE SURFACE METHODOLOGY. HomeRegisterLogin Journal of Advances in Food Science & Technology, 7 (1). pp. 12-20.

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