Items where Author is "Adeyanju, Adeyemi"

Bamidele, Oluwaseun and Fasogbon, Mofoluwaso and Adebowale, Olalekan and Adeyanju, Adeyemi (2017) Effect of Blanching Time on Total Phenolic, Antioxidant Activities and Mineral Content of Selected Green Leafy Vegetables. Current Journal of Applied Science and Technology, 24 (4). pp. 1-8. ISSN 24571024